Immune Support Tea | Elderberry, Echinacea, & Ginger

$12.00

Enhance your body’s defenses with our potent blend of Elderberry, Echinacea, and Ginger. Supports immune function and helps fight off infections naturally.

In stock

Categories: ,

Description

 

Package Details

  • Net Weight: 2 oz
  • Includes: 2 large tea bags (4×5, 1 oz each)
  • Serving Size: 8 oz
  • Total Servings: 4
  • 100% Organic and All Natural Herbs

Benefits

  • Elderberry (1200 mg): Rich in antioxidants, Elderberry helps boost immune function and fight off infections. Its antiviral properties make it a popular choice for supporting overall health.
  • Echinacea (1000 mg): Known for its immune-boosting properties, Echinacea helps to reduce the symptoms of colds and flu. It stimulates the body’s natural defenses, enhancing resistance to infections.
  • Ginger (800 mg): Ginger’s anti-inflammatory and antioxidant properties support the immune system. It helps to reduce inflammation and provides a warming, soothing effect that can ease discomfort during illness.

Taste

This Immune Support Tea blend offers a bold and invigorating flavor. The tartness of Elderberry is balanced by the earthy, herbaceous notes of Echinacea and the spicy warmth of Ginger, creating a delicious and health-boosting brew.

Additional information

Serving Size

Includes: 2 large tea bags
Serving Size: 8 oz
Total Servings: 4
Total Dosage per Serving: 3000 mg (1200 mg Elderberry, 1000 mg Echinacea, 800 mg Ginger)

Suggested Use

Adults should drink an 8 oz serving three times per day.
May be consumed in the morning, afternoon, and night for optimal results.
Store in a cool, dry place away from heat and light.

Note

Consult your healthcare provider before using this product, especially if you are pregnant, nursing, taking medication, or have a medical condition. This product has not been evaluated by the FDA and is not intended to diagnose, treat, cure, or prevent any disease.

Reviews

There are no reviews yet.

Be the first to review “Immune Support Tea | Elderberry, Echinacea, & Ginger”